vegan cookie dough slice

A slice of cookie dough heaven... Ingredients: Cookie Dough 2 ½ cups almond meal 1 tsp vanilla bean extract ½ cup cacao nibs 2 tbsp syrup (rice malt, maple, fibre, etc) ¼ cup almond butter Pinch of salt Cream 2 cups cashews (soaked 2-3hrs/overnight) ¾ cup Raglan Food Co coconut yoghurt - Vanilla Bean 1 tbsp syrup (rice malt, maple, fibre, etc) ¼ tsp salt Topping 2 tbsp roasted almonds (finely chopped) 2 tbsp buckwheat 2 tbsp cacao nibs ½ tbsp syrup (rice malt, maple, fibre, etc)  Method: In a medium bowl mix together all cookie dough ingredients. Once a dough is formed press out ½ the mixture in a slice tray, set aside the other ½ of the [...]