coconut dahl

A nutritious warming dahl, perfect served with a slice of sourdough, rice or roti on a chilly day. Ingredients: 2 tbsp coconut oil  2 onions, diced 4 cloves of garlic - crushed 1 thumb of fresh ginger - crushed 3 tsp curry powder 1 tsp turmeric 1 tsp aleppo chilli flakes  1 tsp coriander seeds 1 tsp cumin seeds 1 tsp black mustard seeds Pinch of cayenne pepper (+ more for more heat)  1 ⅔ cup split red lentils - rinsed well 4 cup veggie stock  1 ¼ cup fresh tomatoes - chopped  1 cup Raglan Food Co coconut yoghurt - Natural Greek-Style 2 tsp coconut sugar  4 tsp fresh lime juice To serve: Rice, roti or toasted sourdough [...]