Our friends over at Little Bird Organics couldn’t help but share their hit smoothie recipe with us. See below –


  • ¼ cup Raglan Food Co coconut yoghurt (Natural-Greek Style)
  • 1 cup frozen mango
  • 1 tsp cardamom powder
  • 3 chunks fresh turmeric (or to taste)
  • 3 dates
  • ¼ cup ice
  • 350 ml almond milk


  • Pinch turmeric powder
  • Fresh or thawed mango chunks
  • Dehydrated lemon


  1. Combine all the ingredients in a blender and blend until to smooth.
  2. Top smoothie with turmeric powder and/or fruit
  3. It’s as simple as that – enjoy!

Share your creations!

Post your photos to our Facebook Page or use the hashtag #raglanfoodco on Instagram.

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  • Mini vegan lemon pound cakes (gf, df, v)
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