What’s Inside?
100% Plant-based, All Natural, The Real Deal
No chickens (or any animal!) were harmed in the making of our Vegan Mayo. Free from eggs, GMO’s, preservatives and all the nasties, it’s a delish addition to your next sandwich. We use New Zealand sourced, cold-pressed, GMO-free Canola Oil. Meaning there’s no chemical extraction method used and it retains the nutritional value! The certified organic flaxseed makes it a nice and thick consistency, while the certified organic, New Zealand sourced apple cider vinegar gives it the perfect amount of zing. Spread the news or spread it on your bread – it’ll become a staple in your pantry!
Proudly made in Raglan
Winning most Beautiful Small Town & Overall Supreme Award at the 2018 Keep New Zealand Beautiful Awards, Raglan is a funky, surf town that is known for its sustainability efforts. The Raglan community led the way to a single-use plastic bag free New Zealand and they also boast a huge 178,833 kg of waste diverted from the landfill each month, thanks to our friends at Xtreme Zero Waste.
A little bit of Raglan history…
Raglan’s Māori name Whāingaroa translates to ‘the long pursuit’, which refers to the Tainui waka’s lengthy search for its final destination (they eventually landed in Kāwhia). Tainui o Tainui tribes occupied Whāingaroa from the late 1700’s, and the first European arrivals came in 1835 (James & Mary Wallis), with settlement dating from 1854. The name Raglan was adopted in 1858, after Lord Raglan, who was the British commander in the Crimean War.
You’ll find beautiful 2.4 million year old Mount Karioi 8km south-west of Whāingaroa. Legend has it that Karewa was the husband of Karioi, but he flirted with her sister, Pirongia, and was cast into the sea as the offshore rock named by Captain James Cook as Gannet Island. Karioi then turned her back on Pirongia and lay down. The profile of Karioi from Raglan is likened to a ‘Sleeping Lady’ (Wahine Moe).
Made by people earning a fair wage
Our employees earn a fair wage so they are able to live with dignity and participate as active citizens in society. We also have a team health & wellbeing fund, a profit share program, a massage chair for staff use, and many other initiatives to provide an enjoyable, supportive, healthy working environment for our staff. As part of being a Certified B Corporation we also ensure that our suppliers sign a code of conduct that explicitly states that we do not permit the use of any animal labour, child labour, or prison labour.
Eat mayo that is better for the environment!
We are a Carbon Zero Certified company. This means all the carbon generated in the process of making this vegan mayo and getting it to you is offset by us purchasing carbon credits in native forestry projects here in New Zealand.
It’s all part of our mission to lift the vibe and do better for the planet!